Fibrox Poultry Knife 11 cm

Victorinox Fibrox Poultry Knife with 11 cm blade

For detailed, controlled work in meat preparation: the Fibrox Poultry Knife with its extra-narrow blade delivers precision when trimming fat, removing sinew, or working close to the bone.

Its slender shape offers exceptional maneuverability in tight spaces, while the non-slip handle ensures a secure and confident grip. Swiss Made and dishwasher safe, it’s the trusted choice for meticulous, professional-grade results in every kitchen.

Victorinox Fibrox Series

Created with professional chefs in mind but used and loved by home cooks around the world as well, the Fibrox Collection offers optimal performance and precision cutting.

Featuring non-slip ergonomic handles, these pieces support the hand and wrist, making cooking and preparing food a joy. Supersharp stainless steel blades slice smoothly through even the toughest cuts of meat, while specific knives for tasks, like making pastry or filleting fish, take care of every aspect of culinary life.